Showing posts with label Adulteration. Show all posts
Showing posts with label Adulteration. Show all posts

Thursday 18 December 2014

Objective Type Question on Food Safety-3


Q.No. 1. Asafoetida is adulterated with
(A) Resin or gum
(B) Fat and oil
(C) Water
(D) All of these
Show Answer

Q.No. 2. Sugar is adulterated with
(A) Chalk powder
(B) Fat and oil
(C) Sand
(D) All of these
Show Answer